There are many terrific Asian restaurants in St. Louis. To narrow down as cuisine as Asian can be seen as lazy but we still did it for internet content purposes. Asian food can generally be classified into several categories on the basis of the regional styles of cooking and the people and culture of those regions. Some of the main categories of Asian food are East Asian, Southeast Asian, South Asian, Central Asian and Middle Eastern. In common usage however, Asian food (also referred to as Asian cuisine) primarily includes South and Southeast Asian cuisine. The main countries that constitute this region are India, China, Japan, Korea, Vietnam, Thailand etc. Therefore, let us have a look at these Asian restaurants in St. Louis.
Asian Restaurants St Louis
Welcome to Wasabi Sushi Bar! We invite you to experience Japanese cuisine in a unique, traditional atmosphere at Wasabi, we bring to you the authentic tastes of Japan using quality ingredients, artistic presentation and a professional attention to detail.
Haveli Indian Restaurant Indian cuisine is probably one of the most interesting cuisines in the world. Bursting with colour, flavour and texture, it is no wonder why many have been enthralled by this delightful cuisine at this wonder St Louis Indian restaurants.
Asian Food
Chinese food is generally considered to be East Asian, even though China stretches from across mid-Asia to the Far East. Rice is the most important staple through most of China. In some regions however, noodles are preferred to rice. Most foods are prepared by mincing or cooking, and are cooked in a wok, using very little oil. Traditionally, there are eight main regional cuisines in China: Anhui, Cantonese, Fujian, Hunan, Jiangsu, Shandong, Sichuan and Zhejiang. The three distinct regional cuisines however, are Shanghainese – characterized by hot and spicy chilly pepper flavoring, Cantonese – associated with flavorful meat and vegetable combinations, and Mandarin – associated with steamed noodle and bread dumplings.
Since Japan is an island nation, much of its food includes fish and fish-based ingredients. Rice and sliced, salted vegetables are staples in Japanese St. Louis restaurants. Soy products such as soya sauce, soya paste and tofu are also used in many Japanese preparations. Japanese cuisine also includes sushi, meats in teriyaki sauce, lightly battered and fried meat and fish, as well as shellfish called tempura. Japanese food is healthy, tasty and simple to cook. It is low-fat, low-cholesterol, and well-known for reducing heart-related diseases.
Asian Food St. Louis
- 1 Stop Sushi Express Sushi in South City 314-833-3888
- Addie’s Thai House Thai Food in Chesterfield 314-469-1660
- Akar Malaysian food in Clayton 314-553-9914
- Asia Gourmet Asian food in Downtown St. Louis 314-436-0823
- Asia Noodles Casino Asian food 314.388.7777
- Asian Cafe Bar & Grill Asian cuisine in St. Charles 636-272-4429
- Basil India Indian cuisine on South Grand 314-428-9711
- Blue Ocean Sushi University City Sushi 314-726-6477
- Cafe Mochi South Grand Sushi 314-773-5000
- China King Chinese Food in South City 314-771-8883
- Dou Dou Cafe Richmond Heights Vietnamese food
- Everest Cafe and Bar Nepalese food in The Grove 314-531-4800
- Fire Chicken Korean food in Overland 314-551-2123
- Haveli Indian Restaurant Indian food in West County 314-423-7300
- Hello Poke Hawaiian Poke in South St. Louis
- HiTea Chesterfield Asian fusion 314-392-9399
- Hokkaido Asian seafood buffet South County 314-921-6666
- iNDO Asian food in The Grove 314-899-9333
- Kalbi Taco Shack Asian fusion in Midtown 314-240-5544
- Khanna’s Desi Vibes Chesterfield Indian restaurant 314-392-9348
- Kitchen 95 Asian cuisine in Overland 314-801-8895
- Lal Qila Indian Pakistani in Ballwin 636-527-4717
- Lu Lu Seafood Asian seafood UCity 314-997-3108
- Midtown Sushi & Ramen Midtown St. Louis sushi 314-328-2452
- Namaste Restaurant Indian food in St. Louis Hills 314-696-8585
- Nami Ramen Japanese food in U City 314-833-6264
- New China South St. Louis Chinese 314-771-8880
- Nudo House Asian food in West County 314- 645-2835
- P.F. Chang’s Chinese food in Chesterfield 636-532-0215
- Pan-Asian Supermarket Asian supermarket in West County 636-220-9999
- Poke Doke Hawaiian Poke in University City 314-553-9440
- Poke Munch Hawaiian Poke in Creve Coeur 314-731-6735
- Robata Maplewood Japanese food 314-899-9595
- Saucy Porka Asian food in Midtown 314-818-2700
- Sides of Seoul Korean Food in Overland 314-942-8940
- Spoonful Korean desserts in Creve Coeur 314-485-1757
- St. Louis Halal Meat Halal butcher 314-427-8500
- Sulaiman’s Cafe Bangladesh restaurant in St. Ann 314-475-3591
- Tai Ke Shabu Shabu Thai food in Olivette 314-801-8894
- Taj Palace Chesterfield Indian restaurant 636-728-1000
- Thai Sawadee Thai food in Chesterfield 636-728-0308
- The BAO Asian fusion in Clayton 314-899-9089
- The Curry Club Indian food in Chesterfield 636-778-7777
- The King and I Thai food in Richmond Heights 314-771-1777
- Turmeric University City Indian food 314-899-9995
- Wang Gang Asian Asian fusion in Edwardsville 618-655-0888
- Wasabi Locally owned Sushi restaurant with multiple locations throughout the metro area
- Wei Hong Asian seafood in UCity 314-726-0363
- Wonton King Chinese food in University City 314-567-9997
While different parts of India are known for their different cultural backgrounds, they are also known for their different flavors and cuisines. Vegetarian food includes khakra and dhokla from Gujarat, daal-baati-choorma from Rajasthan, the Kashmiri dum-aloo, as well as dosas and kesari bhaat from South India. Non-vegetarian delicacies, especially the tandoori kind, were especially devised for the Nawabs of India. The saffron-flavoured reshmi kebab, and the lime juice and garlic marinated fish tikka serve as delectable appetizers in combination with the yogurt-marinated chicken sheek kebab. Because of this, tandoori food is the perfect evidence of the richness of India’s cultural diversity and royalty.
Most Thai foods in St Louis are incredibly delicious but watch out; most of them also have a spicy kick. Therefore, if you feel so inclined to make Thai food yourself, you should probably try them in a local STL restaurant first. And if you’re planning on going to Thailand, enjoy, and remember that most dishes are actually quite delicious!
Asian Restaurants
Asian recipes were casually shared among the womenfolk in Asia, who generally got together after a long day’s work, to discuss the day’s events. Many of these recipes were guarded as important family secrets and carefully passed down from one generation to another. Thai food, a popular cuisine served at St. Louis restaurants, is a blend of Chinese, Malaysian, Indian, Myanmar, Khmer, Laotian and to a lesser extent, Portuguese cuisines. It is a harmonious blend of indigenous spices. Malaysian cuisine consists of fish, seafood, vegetables and poultry, though beef is conspicuously absent. It is usually spicier than Chinese food or Korean food. Indonesian cuisine is also known for its unique blend of sweet and sour spiciness. Asian cooking has enormous potential in modern times, as Asian food chains are springing up all over the world very rapidly, and are also enjoying immense popularity.
Asian Food Recipes is an online Asian recipes and cooking website offering plenty of free Asian recipes and cooking tips.
